Being flexible is important

I was looking at the dinner menu tonight and something really bothered me. I was making delicious sloppy joes and serving green beans from a can. Now Joes are finger food (even if I do use a fork). So I thought about it today and decided to change the vegetable to baked sweet potato fries. Now that's more like it! Then I realized I should have a dessert to serve my company, so I decided on key lime bars. I spent 4.70 at the produce stand and got a bunch of sweet potatoes. This is why you have to keep a few dollars around for the week. It's going to be a great dinner tonight!